Okay...I'm starting to feel better
Well, lookie there...the answer to my problems...WINE....which I produce in vats in my spare room...this room is dedicated to old computer equipment ...old business files..and most importantly wine making. All to be cleaned up one day... so forgetaboutthemess. This little baby is 24 liters...nice and golden in colour...it's a German wine call Geveriztmeyer..or something like that..don't have time to run down and check the spelling...beauty huh?....so that should get me out of doldrums once I bottle it...hey, I'm thinking of going down and just siphoning a quart out of the sucker......hmmmm feeling better already... the pork roast is starting to stink...like..I dunno...pig hair or something.. I have a bad feeling about this.
Pork on..dudesses
3 comments:
Whine! yea buddie! My fatherin-law use to make it but he would add vodka to it! You woul get a real kick! Hope your feeling better I still don't feel all that good!
Hey Joe,
Hope yer feeling better bud..ya just need ya some vino...but not with vodka in it methinks..
I was feeling okay..just a little down with the weather..nuttin serious...
My uncle used to have a "still" on his property not far from here, years and years ago....in his garage. It stunk like old potatoes or something...I was only a kid then..but I remember they called it "hootch" it was clear and deadly...My dad and Uncle Oscar used to have a sip or two on occasion...and whatever was in his hootch made my dad sneeze...so we always knew when Dad had been drinking with Uncle Oscar...he sneezed his brains out...Dad always said he had a cold...go figure...
I didnt know you made wine!! We make Rhubarb wine and Bob makes dandelion wine, I have a freezer full of blackberries from last year, that Bob is gonna turn into wine also. We are just getting started on this, But it is intriguing.
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